AcrossOurStates.com  ·  State #28 of 50

Montana:
The Last
Best Place

Glacier National Park, the Going-to-the-Sun Road, brown trout in the Madison River, Big Sky powder, and huckleberry pie in every diner from Missoula to Miles City.

Travel Guide  ·  ~1,500 words  ·  Updated 2025

Montana calls itself Big Sky Country, and the name is earned. The state is the fourth-largest in the US — 147,000 square miles of mountains, prairie, river valleys, and wilderness — with a population of barely 1.1 million people. The math produces an average of one person per 0.13 square miles, which means Montana has more of something genuinely rare in modern America: space. Real, uncrowded, unmanaged space where the horizon is actual rather than implied and the darkness at night is complete. The Milky Way is visible on clear nights from the middle of Montana's cities, because there aren't enough people within 100 miles to generate meaningful light pollution.

Montana generated approximately $4 billion in tourism spending in 2024, driven primarily by Glacier National Park (3+ million visitors) and Yellowstone's northern entrances. Glacier National Park's Going-to-the-Sun Road — a 50-mile highway that crosses the Continental Divide through alpine terrain above the treeline — is one of the most spectacular drives in the world. The state's fly fishing, elk hunting, skiing, and wilderness recreation draw visitors who tend to return repeatedly and stay longer than average.

3M+Annual visitors to Glacier National Park
147KSquare miles — 4th largest state, 1.1M people
50Miles of Going-to-the-Sun Road through alpine splendor

Glacier, Yellowstone's North & The Fly Fishing Rivers

Glacier National Park preserves over a million acres of the Rocky Mountains at their most dramatic — 700+ miles of trails, 762 lakes, 26 remaining glaciers (down from 150 in 1910 due to climate change), and the Going-to-the-Sun Road cutting through alpine scenery above 6,600 feet. Vehicle reservations are required to drive the Road in peak season (late May through mid-September); reserve months ahead. The park rewards those who hike beyond the road — Highline Trail and Grinnell Glacier Trail are among the finest day hikes in the American West.

Montana's fly fishing is legendary — the Madison, the Gallatin, the Yellowstone River, and the Missouri all produce wild trout fishing of a quality that draws anglers from around the world. The rivers around Missoula (Clark Fork, Blackfoot, Bitterroot) inspired Norman Maclean's "A River Runs Through It" and still look exactly as he described them. Big Sky Resort, 45 miles south of Bozeman, offers some of the most varied ski terrain in the country at a scale (5,800 skiable acres) that means genuine solitude even on peak days.

"The Milky Way is visible from the middle of Montana cities — because there aren't enough people within a hundred miles to generate meaningful light pollution. That fact alone is worth the trip."

Montana Beef, Huckleberries & The Bozeman Table

Montana's food identity is built on its agricultural bounty — ranched beef that is genuinely exceptional (the grass-fed cattle of the high plains produce beef with a flavor and texture that the commodity market can't replicate), wild game, the huckleberry (a wild mountain berry that grows only above 3,500 feet and cannot be commercially cultivated), and freshwater trout from the state's legendary rivers. Bozeman and Missoula both have food scenes that have grown significantly with the influx of out-of-state residents over the past decade.

Montana Ale Works
American · Bozeman · Craft Beer

A Bozeman institution housed in a renovated 1890s railroad depot — Montana-raised beef burgers, local trout, and an exceptional craft beer selection that showcases the state's growing brewery scene. The perfect post-hike or post-ski decompression spot.

$$ · Mid-range
The Silk Road
International · Missoula · Beloved

Missoula's most acclaimed restaurant — a warm, eclectic room serving globally-inspired dishes with Montana ingredients. The menu shifts with the seasons and the chef's relationships with local farms and ranchers. One of the best dining experiences in the Mountain West for the price.

$$ · Mid-range
Cateye Café
Breakfast · Great Falls · Local

A no-frills Great Falls breakfast institution serving the most Montana breakfast available — enormous plates, strong coffee, huckleberry pancakes, and the kind of conversation between strangers that only happens in diners in small cities. Cash-friendly and entirely unpretentious.

$ · Budget
Chico Hot Springs Resort
Fine Dining · Pray (Yellowstone Area)

A historic resort near Yellowstone's northern entrance that has been serving exceptional Montana cuisine since 1900. The dining room's aged Montana beef and locally sourced game dishes, combined with the natural hot springs on the property, make it one of the most complete Montana experiences available.

$$$ · Upscale

Glacier Lodges, Big Sky Ski Resorts & Montana Ranch Stays

Montana's lodging reflects its character — no mega-resorts, but a wealth of genuinely atmospheric properties. Many Glacier Hotel and the Lake McDonald Lodge inside Glacier National Park are the most iconic stays ($200–$400/night, book 13 months ahead when reservations open). Big Sky Resort's Montage Big Sky is the state's most luxurious property at $500–$1,200+/night. Bozeman's boutique hotel scene has grown rapidly — the Kimpton Armory Hotel and the Element Bozeman run $180–$320/night. Dude ranches across the state offer all-inclusive stays from $300–$700/person/day for full Western immersion.

🏔️   Before You Go: Montana Essentials
  • Glacier National Park vehicle reservations for the Going-to-the-Sun Road corridor open in March for peak season. These sell out within hours. Set a calendar reminder and book the moment they open.
  • Glacier park lodging reservations (Many Glacier Hotel, Lake McDonald Lodge) open 13 months ahead and sell out within days. This is not an exaggeration.
  • Montana is bear country. Carry bear spray in any backcountry area, know how to use it, and follow food storage regulations. The bear interactions are real.
  • The Going-to-the-Sun Road is typically open June through mid-October. Snow can close it without warning; check conditions at the park website before departing.
  • Cell service disappears frequently throughout Montana. Download offline maps, fill your gas tank whenever you can, and tell someone your itinerary before heading into remote areas.
  • Huckleberry season runs July–September at elevation. Buy every huckleberry product you see — jam, syrup, pie, ice cream. You cannot get them outside the northern Rocky Mountain states.

Montana: The Scale Changes You

Montana is a state that recalibrates scale — not just the physical scale of its mountains and sky, but the personal scale of what feels urgent. A week here tends to rearrange priorities in ways that are hard to explain and easy to feel. The fishing is meditative. The hiking is genuinely demanding. The huckleberry pie in a diner off Highway 2 costs $5 and is the best thing you've eaten in weeks. Montana is not trying to impress anyone. It is simply, extravagantly, itself — and that turns out to be more than enough.

Big sky, bigger country. 🏔️